Southwestern Chicken Roll Ups

After visiting New Mexico so often I fell in love with Southwest cooking. This is one recipe I really love.

Southwestern Chicken Roll Ups

Ingredients;
2 cups chopped chicken
4 oz cream cheese, softened
2 Tbsp taco seasoning
1 can cream of chicken soup
1/2 cup salsa
1 cup shredded cheddar cheese
1 can refrigerated crescent rolls

Preheat oven to 375.
Spray a 9x13 dish with cooking spray.
Mix together salsa, cheese and chicken soup.

For the filling, mix together the cream cheese, taco seasoning, chopped chicken and remaining cheddar cheese. Unroll the crescent rolls. Place 2 heaping tablespoons of the chicken mixture on top of each crescent roll and roll up. Place in prepared dish. Repeat with remaining crescent rolls.

Pour soup mixture over crescent rolls.  Bake for 30-40 minutes, until rolls are cooked and golden brown.