Nutter Butter are delicious hands down. They can also make extremely adorable Christmas cookies.
Here are three different ways you can decorate them.
Ingredients:
Nutter Butter Cookies
White Frosting
Red Sprinkles
Chocolate Sprinkles
M&M's
Mini White Chocolate Chips
Pretzels
Directions:
For Reindeer Cookie:
Take a Nutter Butter, spread a small amount of frosting across top a place pretzel into frosting. Place the M&M's on as eyes using frosting and do the same with an M&M for the nose. Let dry.
For Snowman Cookie:
Dip entire Nutter Butter in frosting and decorate with M&M's and chocolate sprinkles with still wet. For the "carrot nose" you can use an orange M&M cut in half. Let dry.
For Santa Cookies:
Dip and end of a Nutter Butter in frosting and cover with red sprinkles. Add a white chocolate chip as the ball. Let dry. Place on the eyes and nose with a little frosting. Dip the end of the cookie in the frosting to look like a beard. Let dry.
No comments:
Post a Comment