Pot of Gold Cupcakes

These Pot of Gold Cupcakes are perfect for St. Patrick’s Day! They’re simple enough to make and absolutely adorable

Pot of Gold Cupcakes

Ingredients:
Cupcakes
Vanilla Frosting 
Green Food coloring 
Pot of Gold:
24 Mini Peanut Butter Cups
¼ cup Peanut Butter
1 cup  Gold Candy Pearls
24 Airheads Extremes Rainbow Strips

Directions:
Frost cupcakes green
Pot of Gold:
Using the back of a small spoon, even spread a tiny bit of peanut butter on the peanut butter cup.
Stick the candy pearls to it, as you stack, gently touch each pearl to some peanut butter before adding it to secured it to the others. Press peanut butter cup into the cupcake frosting. Take Airheads Extremes and stick each end into the frosting to make the rainbow.