Super easy and delicious and a fun way to celebrate your Nation.
Patriotic Candied Popcorn
1 cup sugar
1/2 tsp. salt
1/4 cup water
1 tsp. vanilla
6 cup popcorn (popped)
Food coloring
Directions:
Boil sugar, salt and water to 235° (soft ball stage). Remove from heat.
Add vanilla and food coloring, if desired. And stir until glaze sugars.
Pour candy over popcorn that has been placed in a 9 x 13 baking dish. Mix the candy over the popcorn so that it is evenly spread out. Let cool and serve.
*You can divide the batches into different colors to get the patriotic effect.
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