They can be whipped up in no time and come out light and fluffy with a decadent flavor.
7 Up Biscuits
Ingredients:
4 cups Bisquick
1 cup sour cream
1 cup 7-up
1/2 cup melted butter
Directions:
Melt butter and place it in a baking pan . In a seperate bowl mix sour cream into the Bisquick then add 7-UP. Mix well and dump on a well floured surface. Then pat out using your hand.
Finally flour your cutter each time before cutting your biscuits. Cut out each biscuit and add to your pan with the butter.
Bake at 425 degrees F till golden brown.
Serve and enjoy!
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